Most people start a company in one country. We thought, why not two, better yet...two continents?! So here we are—brewing up the future of soft drinks in both the US and Europe at the same time.

This is what happens when a bunch of Californians, Canadians and Europeans come together to work on a project - a blend of passion, culture and curiosity that fuels everything we do.

At Sosa the Soda, we take fermentation seriously (but not ourselves). Our Ginger Beer packs a punch with organic ginger and a hint of chili, while our Water Kefir delivers gut-friendly vibes without the funky aftertaste. It’s bold, refreshing, and quite ambitous.

Find us on both sides of the Atlantic!